Monday, April 6, 2020

Cheese French Toast

6 bread slices (cut lengthwise)
3 cheese slices (cut lengthwise)
2 eggs
¼ cup milk
2 tablespoons sugar
2 tablespoons Maple syrup (for serving)
white oil or butter for cooking

    1) Heat oil in a non-stick skillet.
    2) Whisk the eggs well in the bowl. Add milk and sugar and mix in. 
    3)  Put a cheese slice in between two bread slices.
    4)  Dip the bread into the egg mixture and add that into the skillet.
    5)  Fry on both sides for 1-2 minutes each.
    6)  Serve hot drizzled with Maple syrup on top.

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