I wonder at times how the recipe of Jhal Muri notching one of the most viewed recipes in my blog week after weeks. It makes me wonder because when I was posting the recipe, I was least expecting it to be so popular. There is an array of other innovative dishes to draw in people's attention than the ordinary Jhal Muri so casually concocted by mothers to satiate the evening hunger-pinch of their wards. Not that I mind for it being popular, but still I can't stop wondering. May be people prefer easy to do simple dishes over the garish ones.
So keeping in mind my readers' penchant for simplicity, I am posting a very traditional yet a simple breezy recipe of eggplant that can be conjured up within a jiffy. No wonder, why it's my favorite.