I wonder at times how the
recipe of Jhal Muri notching one of the most viewed recipes in my blog week
after weeks. It makes me wonder because when I was posting the recipe, I was
least expecting it to be so popular. There is an array of other innovative dishes
to draw in people's attention than the ordinary Jhal Muri so casually concocted
by mothers to satiate the evening hunger-pinch of their wards. Not that I mind
for it being popular, but still I can't stop wondering. May be people prefer
easy to do simple dishes over the garish ones.
So keeping in mind my
readers' penchant for simplicity, I am posting a very traditional yet a simple
breezy recipe of eggplant that can be conjured up within a jiffy. No wonder,
why it's my favorite.